The role of Industry 4.0 technologies in the innovation activities of food manufacturing companies

Publication Name: Statisztikai Szemle

Publication Date: 2021-01-01

Volume: 99

Issue: 10

Page Range: 978-996

Description:

This study analyses the opinions of Hungarian food production companies on driving forces and barriers of Industry 4.0 investments and their impact on the companies’ business performance. A questionnaire survey was carried out between 2019 and 2020 with data collection from 276 food manufacturing companies. Subsequently, the data were analysed by several statistical methods: factor analysis, K-means clustering, one-way analysis of variance, and cross-tabulation analysis. The goal of this study is to explore the process innovation problems of enterprises and introduce the increasing use of Industry 4.0 tools

Open Access: Yes

DOI: 10.20311/stat2021.10.hu0978

Authors - 4